Mirabelle Restaurant & Tavern Menu
Welcome to Mirabelle Restaurant & Tavern, a culinary gem located at 150 Main St, Stony Brook, NY. This French-inspired eatery masterfully blends comfort food with a robust wine bar experience, making it perfect for any occasion. The menu showcases mouthwatering dishes like crispy deviled eggs and the indulgent bacon-wrapped filet mignon, loved by patrons for its rich flavors.
Mirabelle emphasizes a delightful dining experience with its warm ambiance and attentive service. Vegetarian options abound, catering to diverse palates while the relaxed dress code invites all. The venue features outdoor seating, live music, and private dining rooms, making it an ideal spot for everything from casual outings to romantic evenings.
With offerings of Happy Hour specials, dog-friendly areas, and even cryptocurrency payments, Mirabelle Restaurant & Tavern is not just a meal; it’s a memorable experience waiting to unfold.
Main
Parker House Rolls
Amagansett sea salt, garlic herb butter
Half Dozen Oysters*
Red wine mignonette, fresh horseradish
Jumbo Shrimp Cocktail
Cocktail sauce, lemon
Crispy Deviled Eggs
Smoked aleppo pepper, crème fraîche, caviar
Yellowfin Tuna Crudo*
Lemon, castelvetrano olives, basil, pistachio
Chickpea Fries
Harissa aïoli
Peking Duck Tacos
Avocado, hoisin barbecue, five-spice mango salsa
Wild Mushroom Toast
Creamed chanterelle & cremini mushrooms, arugula, shaved parmesan
Caesar Salad*
Baby gem lettuce, croutons, shaved parmesan
Warm Goat Cheese Salad
Sherry-shallot vinaigrette
French Onion Soup
Vidalia onion, crouton, gruyère
Casarecce Pasta
Oxtail-short rib ragu, toasted breadcrumbs, orange-parsley gremolata
Montauk Lobster Agnolotti
Spiced tomato chutney, lobster "au poivre" brodo, lemon
1890 Burger*
45-day dry-aged burger, tillamook cheddar, white onion, harissa aïoli, sesame seed bun, house-made french fries
Tavern Burger*
Bacon-onion marmalade, cheddar, brioche bun, house-made french fries
Prime NY Strip Steak*
Crispy wedge fries, charred broccolini, bone marrow butter
Roasted Cauliflower 'Steak'
Cauliflower purée, caper-raisin emulsion, toasted almonds
Pan-Roasted Alaskan Halibut
Farro, roasted Campari tomato, toasted almonds, parmigiano reggiano, spiced romesco
Roasted Mediterranean Branzino
Charred florentino, fondant potato, salsa verde, lemon
Faroe Island Salmon
Gulf shrimp-saffron risotto, watercress, chorizo, meyer lemon vinaigrette
Mirabelle Duck Duo*
Cauliflower moroccan couscous, medjool date purée, port wine glacé
Roasted Chicken Breast
Pancetta, yukon potato, cremini mushrooms, pearl onions, spring peas, rosemary-lemon jus
